
Beer in the Barn 2017 is an event put on by Trails End Taphouse in Snohomish featuring up to 50 local, regional, national and international breweries with a focus on Fresh Hop Ales, Oktoberfests, Pumpkin Ales, Barrel-Aged releases and one-offs! While also pouring the flag-ship styles we all have come to love so dear =)
- Our Corn maze, Pumpkin Patch, and a few other activities will be open on that day to entertain our guests. These activities ARE NOT included in the cost!
Schedule
Day of Event: September 30th
Session 1: 11am - 4pm
Tickets: $25 Pre-sale / $30 at door VIP Tickets: $40
Session 2 : 5:30pm - 10:30pm
Tickets: $25 Pre-sale / $30 at door VIP Tickets: $40
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General Admission tickets cover entry into designated session, a commemorative 5oz taster can glass and 8 tasting tokens!
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VIP tickets cover entry into either or both sessions, a commemorative 5oz taster can glass and 15 tasting tokens!
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**Additional tasting tokens available for purchase day of at the event**
Beer Garden / Concessions
Trails End Taphouse & Restaurant will be operating the concessions at the festival! There will be a full menu available featuring our infamous homemade potato chips, BBQ Burger, Homemade Brat, and much much more! Make sure to save room for lunch or dinner!
Rusty Nail Beer Garden will be open all day on Saturday and will be the only place to get a beer during the intermission! NCAA Football, Korn Hole, and 6-8 craft beers/ciders on Tap!
